Baking 101: Halloween Cake Pops!

Halloween is just around the corner and what better sweet for your spooky party than a scary-delicious cake pop!? Learn the basics to creating these tricky treats from how to form the pops, melt the dipping chocolate, perfectly coat your pops, to expertly decorating them. Learn the best flavor combos and extra decorating tips from Flour District’s own professional baker, Kayla. For folks bringing children please purchase a combo ticket (not for two adults please) to share their workstation and cake pops.

Each participant will also enjoy a glass of wine (if older than 21) or a fizzy water or milk and take home pops made in class (if you don’t eat them all!).

This class is ideal for all skill levels! Ages 6+. Ages 6-13 must be accompanied by an adult. For this option, please book the Combo Ticket!